We use ingredients that are sourced locally and based on what the region and season have to offer. Meat, vegetables, fish, fruit, dairy products, and ice cream - a large portion of these products come directly from the surrounding area. That's why they work so well in our traditional dishes. And they also perfectly complement our reinterpretations. Embark on an international culinary journey with a touch of Burgenland.

Our regional suppliers:

Noah's Microgreens (Eisenstadt), Angelika Moser - Ganz gans Mattersburg (Slow Food Burgenland), Andrea Strohmayer - Kirschen Genussquelle (Breitenbrunn), Biohof Hartmann (Sigleß), Hans Bauer - Wein & Prosciutto (Pöttelsdorf), Pannatura (Donnerskirchen), Fisch Farm (Sigleß), Bio Öl Österreich (Wien), Fleischwaren Höllerschmid (Walkersdorf), Güssinger Garnele (Güssing)

Cover: Apple-rosemary butter | herbal oil | meat spread | flatbread € 4,50

We serve herb butter with all our Cuts..

Information about ingredients in our dishes that may trigger allergies or intolerances is available on request from our service staff

We charge one cover per person € 4,50